Tej Patta is the essential Indian culinary bay leaf plant, featuring aromatic three-veined leaves used widely in biryanis, curries, and teas. Easy to grow in gardens and pots.
Thrives in partial to full sun with regular watering.
Every sapling is nurtured at our Donja, Chikhli nursery and packed with breathable eco-friendly locking mechanisms. The black polythene root bag is secured with coconut coir to prevent any soil displacement during transit. We guarantee 100% live and undamaged arrival across India.
.jpg)
